UTICA, N.Y. — The Mohawk Valley Health System (MVHS) announced it has appointed Stephanie Mobbs as director of clinical nutrition.
In this role, Mobbs is responsible for directing the daily operations of nutrition programs for patients and residents in all areas of the organization, including acute care, acute rehabilitation, subacute rehabilitation, long-term care, dialysis, and outpatient specialty areas, the Utica–based health system said in a release.
Mobbs has served as the MVHS Rehabilitation and Nursing Center assistant director of clinical nutrition since October 2008. Before that role, she was the assistant director of clinical nutrition at the organization’s St. Luke’s campus.
Mobbs earned her bachelor’s degree in nutritional sciences – dietetics from the University of Arizona. She also studied at Strong Memorial Hospital in Rochester, and completed a dietetics internship at Cornell University in Ithaca.
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Photo credit: MVHS
