VERONA — The Oneida Nation, with help from a Las Vegas consultant, is changing up the dining options at its Turning Stone Resort.
The nation and restaurant strategy consultant Elizabeth Blau will unveil the changes in detail on tomorrow at Turning Stone.
The first move is the conversion of the formerly private dining room Club Two-One to the new TS Steakhouse. The new restaurant, which will be open to the public, is housed on the 21st floor of the Turning Stone Tower Hotel. Blau and Nation Enterprises CEO Ray Halbritter will announce the opening date at a media event tomorrow.
(Sponsored)
Finding the Right Business Banking Partner: 4 Considerations to Support your Search
In today’s increasingly dynamic and competitive business environment, finding the right banking partner to meet the needs of your business is critical to your success. Banks are not one-size-fits-all and
What is Fiducuary Liability and how does it affect you and your business?
Managing a company’s insurance needs can be complex and stressful. It doesn’t need to be when adding certain specialty insurance products, like fiduciary liability insurance. It protects the sponsoring company;
Blau + Associates has an extensive client list in Las Vegas and across the country, including Ritz Carlton Hotels and Resorts, Wynn Resorts, Trump Casinos, Celebrity Cruises, Destination Hotels and Resorts, the Kor Group, One and Only Resorts, and more. Blau has also served as a judge on Food Network’s Iron Chef America and has also been featured on the Travel Channel and the Martha Stewart Show.
Contact DeLore at tdelore@tmvbj.com