SYRACUSE, N.Y. — Syracuse Mayor Ben Walsh on Monday announced the release of an updated winter-dining guide designed for restaurants and bars in the city to “safely and comfortably” serve customers outdoors during the winter months.
The city is extending the season for outdoor café seating and allowing the placement of outdoor vestibules and enclosures through the winter.
“Syracuse has proven we are a city that embraces winter. When business and government work together, we can make it possible for people to enjoy outdoor dining all year long,” Walsh said. “Our updated guidelines allow restaurants and bars citywide to use the public right-of-way creatively to serve more customers.”
(Sponsored)
The End of Non-Compete Agreements in New York?
Among the tidal wave of changes impacting employers, ranging from updated anti-harassment laws, restrictions on absenteeism policies and new pay transparency rules, New York is now poised to restrict the
Finding the Right Business Banking Partner: 4 Considerations to Support your Search
In today’s increasingly dynamic and competitive business environment, finding the right banking partner to meet the needs of your business is critical to your success. Banks are not one-size-fits-all and
The city developed the updated winter dining guidelines and updates handbook in a partnership with city’s central permit office, Department of Public Works (DPW), and Department of Neighborhood and Business Development in consultation with local businesses.
The guidelines also include Syracuse Fire Department requirements for portable outdoor gas-fired heating appliances (patio heaters). All café seating, parklets, or enclosure items require permits and proper documentation on file with DPW and the Central Permit Office, Walsh office noted.
About the guidelines
The new guidelines stipulate that restaurants and bars with approved outdoor sidewalk café permits can continue to offer outdoor café seating on sidewalks and the public right-of-way until further notice.
Businesses are also responsible for clearing all snow from their sidewalks around café seating and ensuring that pedestrians have a minimum six feet path clear of snow and ice “at all times that café-seating materials are set on the sidewalk.”
The guidelines also allow businesses to continue the use of parklets — the outdoor seating areas in parking spaces outside establishments. DPW will request businesses remove and store the parklets for the season prior to the first major snow event.
To enable more outdoor seating, the guidelines allow the placement of temporary outdoor vestibules — membrane structures (domes, or other) — and awnings installed no earlier than Oct. 15 and removed by March 31 the following spring.
Proper sidewalk space is required around the enclosures and snow clearance must be completed at all times. DPW must review all plans and drawings.
Businesses are required to have proper approvals from the city and must contact the central permit office at (315) 448-8600 to continue the use of café seating and parklets and to add outdoor enclosures in the right-of-way.
Complete guidelines are available online at the City of Syracuse website.
