New York farms produced 148.5 million eggs in August, down 0.4 percent from 149.1 million eggs in the year-prior period, the USDA’s National Agricultural Statistics Service (NASS) recently reported. The number of layers in the Empire State averaged nearly 5.7 million in August, nearly unchanged from the same month in 2020. August egg production per […]
Get Instant Access to This Article
Become a Central New York Business Journal subscriber and get immediate access to all of our subscriber-only content and much more.
- Critical Central New York business news and analysis updated daily.
- Immediate access to all subscriber-only content on our website.
- Get a year's worth of the Print Edition of The Central New York Business Journal.
- Special Feature Publications such as the Book of Lists and Revitalize Greater Binghamton, Mohawk Valley, and Syracuse Magazines
Click here to purchase a paywall bypass link for this article.
New York farms produced 148.5 million eggs in August, down 0.4 percent from 149.1 million eggs in the year-prior period, the USDA’s National Agricultural Statistics Service (NASS) recently reported.
The number of layers in the Empire State averaged nearly 5.7 million in August, nearly unchanged from the same month in 2020. August egg production per 100 layers fell 0.5 percent to 2,612 eggs from 2,625 eggs in August 2020.
In neighboring Pennsylvania, farms produced 801 million eggs in August, up almost 3 percent from more than 778 million eggs a year earlier.
U.S. egg production totaled more than 9.39 billion eggs in August, up 0.4 percent from over 9.35 billion eggs in August 2020.